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khoya making machine

इलेक्ट्रिक खोया मशीन ने कैसे खोया बनाने का काम किया आसान !

आज का लेख उन डेयरी उत्पादकों के लिए है जो बहुत सारा खोया बनाने के लिए गैस या भटी का प्रयोग करते है पर उनको अब ऐसा करने की जरूरत नहीं है क्युकि आज हम ऐसे इलेक्ट्रिक उपकरण की बात करने जा रहे है जिसकी मदद से आप खोया को बिना आग और बिना गैस से आसानी से बना सकते है। तो शुरुआत करते है ये जानने के लिए कि आखिर क्या है इलेक्ट्रिक खोया बनाने वाली मशीन ;

क्या है खोया इलेक्ट्रिक मशीन ?

  • ये एक ऐसी मशीन है जिसकी मदद से बहुत सारा खोया बनाने का काम बहुत कम समय में किया जा सकता है।

  • इसके अलावा ये मशीन डेयरी उत्पादकों के लिए काफी फायदेमंद माना जाता है।

  • बिजली उपकरण का उययोग करके व्यक्ति खोया मशीन से काफी मुनाफा कमा सकता है।

एक खोया इलेक्ट्रिक मशीन से कितने डेयरी उत्पादकों को बनाया जा सकता है ?

  • एक मशीन की मदद से डेयरी उत्पादक को काफी मुनाफा होता है। इसके लिए बस आपको एक मशीन खरीदनी है जो खोया, दूध से क्रीम निकालने की मशीन और देसी घी बनाने का काम करती है ।

  • तो वही इस मशीन व एलपीजी (LPG) गैस और बिजली से चलने वाली इस मशीन की मदद से खोया, पनीर, दही और देसी घी बना सकते है । तो दूसरी तरफ बाजार में 100 लीटर दूध की क्षमता वाली मशीन की कीमत की बात करे तो ये करीब 40000 के आसपास है।

  • इसके अलावा ये मशीन 150, 200 और 300 लीटर की क्षमता में भी मिलती है और उनकी कीमत क्षमता के हिसाब से बढ़ती रहती है । वही इन मशीनों का इस्तेमाल करना काफी सरल है। इस मशीन से अलग अलग प्रोडक्ट बनाकर हम ज्यादा देर तक रख सकते है और अच्छी कीमत पर बाजार में बेचकर काफी अच्छा मुनाफा कमा सकते है।

खोया इलेक्ट्रिक मशीन का मॉडल कैसे बनता है ?

बात करे एनके डेयरी की तो ये अपने ग्राहकों को डीलक्स मॉडल खोया मशीन उपकरण प्रदान करते हैं। जिसके अंदर

  • डीजल मॉडल।

  • गैस मॉडल।

  • गैस सह डीजल मॉडल।

  • डीलक्स मॉडल कम बिजली की खपत और उच्च उत्पादकता के साथ उच्च गुणवत्ता वाला है। तो वही अधिकांश मॉडल में स्टेनलेस स्टील का उपयोग भी किया जाता है।

खोया मशीन की मदद से कई डेयरी उत्पादक घी प्लांट करके घी भी बनाते है, जिससे उनकी लागत में काफी मुनाफा होता है।

सुझाव :

खोया मशीन की मदद से आज के समय में काफी डेयरी उत्पादकों ने मुनाफा कमाया है। जिसकी मदद से वो इस मशीन का चयन करते है। इसके अलावा अगर आप भी इस मशीन को खरीदना चाहते है तो एनके डेयरी इक्यूपमेंट का जरूर से चयन करे या फिर आप एनके डेयरी इक्यूपमेंट की ऑफिसियल वेबसाइट पर जाकर भी यहाँ में मुखी से इक्यूपमेंट से जुड़े सवालों के लिए भी आप इनसे सम्पर्क कर सकते है।

निष्कर्ष :

यदि आप इलेक्ट्रिक खोया मशीन को खरीदना चाहते हो तो मशीन के बारे में अच्छे से जानकारी हासिल करने के बाद ही इस मशीन का चयन करे। इसके अलावा मशीन को चलाना कैसे है उसके बारे में अच्छे से जाने और उसको जानने के बाद ही इस प्रोडक्ट का चयन करे।

Categories
Dairy Plants Dairy Processing

How to Set Up and Succeed in Your Mini Dairy Processing Business

Starting a mini dairy processing business can be a successful endeavor that allows you to get into the expanding dairy sector. We’ll walk you through the process of starting and growing your business in this blog post.

We will give you essential insights and recommendations to help you develop a flourishing micro dairy processing business, from selecting the correct equipment to understanding regulatory needs and marketing tactics. Get ready for an amazing voyage into the world of dairy entrepreneurship. So, let us get this started!

  1. Conducting Market Research: Before venturing into the dairy industry, it is critical to undertake extensive market research. Determine your target market, study customer preferences, and determine local demand for dairy goods. This stage will assist you in determining the viability of your tiny dairy processing business and understanding the competitors.
  2. Selecting the Right Dairy Equipment: The correct dairy equipment is critical for efficient and high-quality production. Look for khoya machines and ghee plants that are designed to improve the manufacturing process and maintain constant product quality. A Khoya machine is an essential part of the machinery for any dairy processing firm that produces traditional dairy products such as Khoya or Mawa.
  3. Complying with Regulatory Standards: To ensure food safety and quality, the dairy sector is extensively regulated. Learn about local regulations and secure the essential licenses and permissions for your micro dairy processing business. Following these guidelines will not only ensure compliance but will also foster trust and confidence among your customers.
  4. Sourcing Quality Milk: The quality of your dairy products begins with the milk you use. Make connections with local dairy farmers or milk cooperatives to assure a consistent supply of fresh, high-quality milk. Maintain the grade of your products and satisfy client expectations by conducting frequent quality checks.
  5. Ensuring Proper Hygiene and Sanitation: In the dairy processing industry, cleanliness and sanitation are crucial. To prevent contamination and maintain product safety, follow thorough cleaning and sanitization methods. A Ghee plant is a specialized facility designed to extract pure clarified butter from milk to meet the growing demand for this revered dairy product. Train your employees on good hygiene standards and purchase stainless steel equipment that is simple to clean and sterilize.
  6. Establishing Distribution Channels: Developing an efficient distribution network is critical for efficiently reaching your target market. Determine which local merchants, supermarkets, and possible wholesale customers can assist you in distributing your dairy goods. Investigate online platforms and delivery services to broaden your reach and cater to a larger customer base.

Conclusion

Setting up and ready-to-go a small dairy processing business takes cautious planning, regard for quality, and a client-focused attitude. For top-notch dairy equipment manufacturers in India, consider NK Dairy Equipments. 

They provide a variety of high-quality equipment, such as khoya machines and ghee plants, that can assist streamline your dairy processing operations and contribute to the success of your business. Maintaining good supplier relationships, focusing on product innovation, and prioritizing customer pleasure will all help your mini dairy processing enterprise succeed in the long run.

Categories
Dairy Plants dairy products

Essential Tests for Ensuring Raw Milk and Finished Product Quality

When considering the dairy sector, ensuring the quality and safety of raw milk and finished products is of the most extreme significance. Dairy equipment manufacturers in India, for example, NK Dairy Equipments, play an important role in this process by giving high-level machineries like Khoya machines and Ghee plants.

In this blog, we will investigate the essential tests that dairy manufacturers ought to perform to ensure the best standards of raw milk and finished product quality.

  1. Sensory Evaluation

The first step in evaluating raw milk and final products is sensory evaluation. It entails inspecting the dairy products’ look, smell, taste, and texture. Dairy makers can discover any irregularities or off-flavors that may impair overall quality by using qualified experts or sensory panels.

  1. Microbiological Testing

Microbiological testing entails looking for bacteria, yeast, molds, and other microorganisms in raw milk and finished products. This test is critical for verifying that dairy products are free of pathogens and meet safety regulations. It reduces the risk of foodborne illness and ensures the product’s lifespan.

  1. Antibiotic Testing

Antibiotic testing is required to ensure product integrity. It identifies antibiotics in raw milk and final goods, ensuring that they are within acceptable limits. This test helps to prevent the consumption of antibiotic-contaminated milk and dairy products, hence protecting consumer health.

  1. Fat Content Analysis

The proportion of fat in raw milk and dairy products is determined by fat content analysis. It is essential for consistency and meeting product criteria. Dairy equipment manufacturers, such as NK Dairy Equipments, offer cutting-edge machineries such as Khoya machine and Ghee plants that enable accurate fat content measurement, facilitating the production of high-quality dairy products.

  1. Protein Analysis

Protein analysis determines the amount of protein in raw milk and finished products. It is a critical criterion for determining nutritional value and product quality. Dairy manufacturers may ensure that their products satisfy the desired protein levels and suit the nutritional demands of consumers by undertaking protein analysis.

  1. Residue Testing

Residue testing includes evaluating raw milk and finished products for the presence of pesticides, antibiotics, and different contaminants. It ensures that the dairy items are liberated from unsafe residues and comply with regulatory standards. Regular residue testing keeps up buyer confidence and maintains the reputation of dairy manufacturers.

Conclusion

Ensuring raw milk and finished product quality is a vital concern for dairy manufacturers. By carrying out the essential tests explained above, dairy equipment manufacturers, such as NK Dairy Equipments, can support the production of excellent dairy items, including Khoya and Ghee.

The Ghee Plant plays a vital role in the production of high-quality ghee. By staying focused on these tests, dairy manufacturers could meet buyer expectations at any point as well as keep up with regulatory compliance and build areas of strength for the business.

Through constant advancements in dairy equipment and severe quality control gauges, the Indian dairy area can flourish while ensuring the prosperity and fulfillment of consumers.

Categories
khoya making machine

Understanding FSSAI’s Notification on Khoya

The Food Safety and Standards Authority of India (FSSAI) plays an important part in ensuring the security and quality of food products in the country. In a recent notification concerning khoya, a famous dairy product, the FSSAI has emphasised the significance of pan-India testing and quality standards.

This notification has critical implications for the dairy industry, including dairy equipment manufacturers in India. Explore the implications of this administrative update on the production and safety standards of khoya, offering experiences into how it will improve the general quality assurance of this famous dairy product.

In this blog post, we will investigate the FSSAI’s notification and its effect on quality assurance in the production of khoya and related dairy products.

Ensuring Quality through Pan-India Testing: Ensuring Quality through Pan-India Testing: The FSSAI’s notification on khoya features the necessity for pan-India testing to ensure uniform quality across diverse regions. By implementing rigorous testing protocols, the FSSAI aims to address variations in the quality of khoya, which may arise due to different manufacturing processes, ingredients, and handling practices.

Dairy equipment manufacturers in India, such as NK Dairy Equipment, play an important role in supporting this initiative by producing cutting-edge machinery that adheres to the FSSAI’s quality assurance guidelines.

The Role of Khoya Machines in Quality Production: Khoya machines are vital dairy equipment used in the manufacturing of khoya. These machines facilitate the reduction of milk into a concentrated, solid form, ensuring the desired texture and consistency.

With the FSSAI’s notification, khoya machine operators must ensure that their equipment satisfies the stipulated requirements for cleanliness, safety, and quality. Regular maintenance, appropriate cleaning, and adherence to best practises are critical for preserving the final product’s integrity.

Ghee Plants and Compliance with FSSAI Guidelines: Ghee, a clarified form of butter, is a popular and culturally significant food in India. Ghee facilities are responsible for the manufacturing of this valued dairy product. The FSSAI’s notification on khoya has an indirect impact on ghee factories as well, because the quality of khoya used as a basic ingredient has a direct impact on the quality of ghee produced.

To maintain the integrity and safety of their plants, ghee plant owners must assure the sourcing of high-quality khoya and strict adherence to the FSSAI’s rules.

Collaboration for Quality Assurance: To fulfill the FSSAI’s quality guidelines, the dairy industry should team up intently. Dairy equipment manufacturers in India, for example, NK Dairy Equipment, play an essential role in developing advanced machinery that improves proficient and hygienic production processes. This joint effort guarantees the accessibility of safe, top-notch khoya, and predominant ghee products.

Conclusion

The FSSAI’s notification on khoya and its emphasis on pan-India testing and quality standards have sweeping implications for the dairy industry. For cutting-edge dairy equipment solutions that meet FSSAI’s quality necessities, turn to NK Dairy Equipment.

As leading dairy equipment manufacturers in India, we are committed to delivering reliable and innovative machinery for the production of khoya, ghee, and other dairy products. Reach us today to explore our range of products and support your journey toward excellence in the dairy industry.

Categories
dairy equipments

Revolutionizing the African Dairy Industry with Advanced Processing Equipment

The dairy industry is quite possibly the most important sector in the African economy, giving business open doors to a large number of individuals and contributing significantly to the GDP of many African nations. However, despite the importance of this industry, there are a few difficulties that dairy farmers and processors face, including inefficient milk collection and poor milk quality. This is where advanced dairy processing equipment comes in, revolutionizing the African dairy industry and changing it into a more profitable and sustainable sector.

Rising Demand for Advanced Dairy Processing Equipment in Africa

The African dairy processing equipment market is supposed to fill altogether in the coming years, determined by factors like populace development, expanding urbanization, and rising expendable wages. As per a new statistical surveying report, the market is projected to reach USD 1.2 billion by 2027, growing at a CAGR of 6.4% from 2021 to 2027. This development can be ascribed to the rising interest for dairy products, particularly in metropolitan areas, and the requirement for advanced processing equipment to ensure proficient production and top notch items.

Importance of Dairy Processing Equipment

Dairy processing equipment plays an important role in the dairy industry, as it empowers farmers and processors to change over raw milk into value-added items like butter, cheese, and yogurt. With the right equipment, dairy processors can improve milk quality, increase production efficiency, and reduce processing time and costs. Advanced processing equipment like pasteurizers, homogenizers, separators, and packaging machines can likewise guarantee the safety and hygiene of dairy items, minimizing the risk of foodborne diseases and expanding buyer certainty.

Revolutionizing the African Dairy Industry

The African dairy industry is going through a change, with many dairy farmers and processors taking on advanced processing equipment to improve their operations. One of the most significant advancements in dairy processing equipment is the utilization of milking machines, which have reformed how milk is gathered and processed. Milking machines can reduce labor costs, improve milk quality, and increase production efficiency, allowing farmers to process more milk quicker than expected.

Sustainable and Profitable Dairy Industry

Advanced dairy processing equipment isn’t just revolutionizing the African dairy industry; however, it is additionally making it more sustainable and profitable. With the right equipment, dairy processors can reduce their energy consumption and waste production, adding to a more sustainable industry. Advanced processing equipment can likewise increase the worth of dairy items, allowing farmers and processors to charge more exorbitant costs and increase their benefits.

Conclusion

The scope of dairy equipment in Africa is tremendous and growing quickly. Advanced processing equipment is revolutionizing the African dairy industry, making it more effective, sustainable, and profitable. With the right equipment, dairy farmers and processors can improve milk quality, increase production efficiency, and reduce processing costs. The African dairy industry has tremendous potential, and with the right investments in advanced processing equipment, it can turn into an important player in the worldwide dairy market. As a leading manufacturer of dairy equipment, Nkdairy equipments is focused on giving imaginative and reliable solutions for help dairy farmers in Africa succeed.

Categories
Homemade Sweets

Why Testing Khoya’s Purity is Important for Homemade Sweets

When it comes to making homemade sweets, the ingredients’ quality is of utmost importance. Khoya or mawa is a key ingredient in many traditional sweets like barfi, gulab jamun, and pedal. However, there have been several instances of adulteration in khoya, which has raised concerns about its purity. To ensure that the khoya you are using is pure, it is essential to know some easy methods to test its quality. Keep in mind that khoya produced through Khoya Machine.

Easy Methods to Test Khoya’s Quality

One of the easiest ways to test khoya’s quality is using iodine. Add a teaspoon of khoya to a cup of hot water. Drop a little bit of iodine into the cup. If the khoya turns blue, it has been degraded using starch. On the other hand, if the khoya does not change colour, it is pure produced with a khoya machine and fit to use. This method is recommended by The Food Standards and Safety Authority (FSSAI) and is a quick and easy way to test khoya’s quality.

Another method to test khoya’s quality involves using concentrated sulfuric acid. Add some concentrated sulfuric acid to a small sample of khoya or milk in a beaker. If there is a violet-coloured formation in the sample, it might be degraded. This method detects chemicals like formalin, used as a preservative in milk or khoya.

Apart from these methods, there is another way to test the purity of khoya at the time of purchase itself. Pure and fresh khoya has an oily and grainy texture. It tastes sweet and leaves a trail of grease when rubbed on your palm. To test the khoya’s quality, take a small sample and rub it on your palm before purchasing it. If it has the above characteristics, it is pure. You can also taste-test it to ensure no odd flavor in it.

While testing khoya’s quality is essential, ensuring that the sweets you consume are made using high-quality ingredients is equally crucial. Many sweet shops use vanaspati instead of ghee to save money, which can harm health. Vanaspati is high in trans fat, which can increase the risk of heart disease, stroke, and diabetes. To test the presence of vanaspati in the sample, add it to a container and mix two tablespoons of hydrochloric acid and one tablespoon of sugar in it. If the mixture turns red, the sample is impure.

How to Ensure the Sweets You Consume Are Made Using High-Quality Ingredients

To avoid health risks, buying khoya from reputed sellers or making it at home using high-quality milk bought from Dairy Plant Manufacturer is advisable. 

In conclusion, testing khoya’s quality is essential to ensure your sweets are pure and safe to consume. The above mentioned methods are easy and can be done at home to test the khoya’s quality. Moreover, ensuring that the sweets you consume are made using high-quality ingredients is essential to avoid any health risks. You can enjoy your favorite sweets without any worries by being vigilant and taking necessary precautions.

Categories
diary equipments - Diary information

India Takes the Lead in Milk Production and Dairy Equipment Manufacturing

India has for quite some time been known as the world’s biggest milk producer, representing more than 20% of worldwide production. What many individuals don’t realize, is that India is likewise a central part of the dairy equipment manufacturing industry. With a developing demand for dairy items both locally and globally, the dairy equipment manufacturing sector in India is flourishing.

India’s Dairy Equipment Manufacturing Success

There are various dairy equipment manufacturers in India that are leading the way in the business. From milking machines to butter churns to cheese presses, these organizations are delivering excellent equipment that is both proficient and powerful.

One such company is NK Dairy Equipment, which is situated in Punjab and has been in operation for over twenty years. The organization is expertized in the production of an extensive variety of dairy equipment, including milk processing plants, ghee plants, khoya machines, and more. Their equipment is intended to be durable and enduring, ensuring that dairy farmers and processors can depend on it into the indefinite future.

Future of Khoya Production:

Khoya, also called mawa, is a dairy item that is used broadly in Indian food. It is made by stewing milk for a few hours until it thickens and decreases in volume. Traditionally, khoya was made manually, which was time-consuming and laborious. However, with the approach of the khoya machine, the process has become a lot simpler and more proficient.

NK Dairy Equipment is one of the leading manufacturers of khoya machines in India. Their machines are intended to create top-notch khoya rapidly and effectively, while also being easy to operate and keep up with. This has assisted with smoothing out the khoya production process, making it more accessible for dairy farmers and processors.

Innovations in Ghee Plants Technology:

Ghee, a sort of clarified butter, is another significant dairy item in India. It is used in various dishes and is also a significant part of various Ayurvedic medicines. Like khoya, ghee was traditionally made by hand. However, with the invention of the ghee plant, the cycle has become considerably more proficient.

NK Dairy Equipment is also a leading producer of ghee plants in India. Their plants are intended to create great ghee rapidly and productively. This has assisted with expanding the production of ghee in India, making it more accessible for shoppers both locally and globally.

Conclusion

India’s dairy industry is a significant contributor to the nation’s economy, and the dairy equipment manufacturing sector is an essential part of that industry. With a developing demand for dairy items, there is a requirement for high-quality equipment that can productively process milk and other dairy items.

Companies like NK Dairy Equipment are leading the manner in which the dairy equipment manufacturing industry in India, creating top-notch equipment like khoya machines and ghee plants that are assisting with smoothing out the production cycle. By doing so, they are assisting with supporting the development of the dairy business in India and ensuring that customers have an approach to high-quality dairy products.

Categories
A2 milk khoya

What is A2 Milk and Why is it Growing in Popularity?

Do you know what A2 milk is? Because of its potential health benefits, this sort of milk is rapidly gaining popularity among health-conscious consumers. In this blog post, we’ll look at what A2 milk is and why it’s becoming more popular. We at nkdairyequipments, as leading dairy equipment manufacturers in India, are committed to producing high-quality dairy equipment such as khoya machine and ghee plant that may be utilized in the production of A2 milk. We understand the significance of making dairy products that are not only tasty but also safe and healthy for consumers. That is why we assist our customers in producing A2 milk that satisfies the highest quality and safety standards.

What is A2 Milk?

A2 milk is a sort of cow’s milk that contains just the A2 beta-casein protein, instead of A1 milk, which contains both A1 and A2 beta-casein proteins. A2 milk is accepted to be easier to digest than A1 milk, and a few researches have recommended that it might likewise be related with lower rates of specific medical issue, like heart disease and type 1 diabetes. A2 milk is produced by cows that normally just produce the A2 beta-casein protein, or through specific rearing or genetic testing.

For what reason is A2 Milk Growing in Popularity?

As more customers become aware of the potential medical advantages related with A2 milk, interest for this kind of milk is growing. Furthermore, A2 milk might be a good choice for individuals who are lactose intolerant or experience issues digesting standard milk. A few customers likewise lean toward the flavor of A2 milk, which is depicted as being creamier and less tangy than normal milk.

At nkdairyequipments, we’re committed to producing top-quality dairy equipment that can be utilized in the production of A2 milk. Our khoya machines are intended to deliver great khoya, a well known dairy item utilized in many Indian desserts and sweets. Produced using A2 milk, khoya is a flavorful and nutritious option in contrast to standard milk that can assist consumers with enjoying in the potential medical advantages of A2 milk. Essentially, our ghee plants are intended to deliver excellent ghee, a kind of clarified butter that is normally utilized in Indian cooking. Produced using A2 milk, ghee is a rich and delightful option in contrast to regular butter that is accepted to offer a range of health advantages.

Conclusion

If you’re keen on exploring the potential health advantages of A2 milk, or are searching for a dairy item that is easy to digest, A2 milk might worth consider. As leading dairy equipment manufacturers in India, we’re pleased to help the production of top-quality A2 milk items through our khoya machines and ghee plants. Reach us today to dive deeper into how we can assist you with delivering great dairy items that fulfill the growing need for A2 milk.

Categories
Dairy Processing Milk Processing

Empowering Micro Food Processing Enterprises in India through PMFME

Micro food processing businesses (MFPEs) are crucial to India’s food sector since they support millions of people’s livelihoods and the nation’s economic development.

However, many of these businesses confront a number of difficulties, including a lack of access to cutting-edge technology and equipment, poor infrastructure, and a lack of funding.The Indian government introduced the PMFME scheme in 2020 to assist and empower MFPEs around the nation in order to address these concerns.

In this article, we will discuss how the PMFME scheme is empowering micro food processing enterprises in India, with a specific spotlight on the dairy sector and the role of dairy equipment manufacturers in India in this process, including the production of Khoya machines and Ghee plants.

What is the PMFME Scheme?

The PMFME (Pradhan Mantri Formalization of Micro Food Processing Enterprises) Scheme is a lead plan of the Service of Food Processing Ventures (MoFPI) sent off in 2020 with an all out expense of Rs. 10,000 crore.

The essential target of the plan is to formalize and modernize the sloppy micro food processing area in India by furnishing them with monetary help, specialized help, and admittance to business sectors. The plan expects to upgrade the seriousness of MFPEs and advance their development and extension, accordingly setting out business open doors and expanding ranchers’ pay.

Role of Dairy Equipment Manufacturers in India

Dairy is an essential area in the Indian food industry, and it assumes a huge part in the nation’s economy. With the ascent sought after for dairy items in India and around the world, the requirement for current and proficient dairy equipment has become critical.

NK Dairy Equipments is one of the main dairy equipment manufacturers in India that works in the creation of Khoya machines, Ghee plants, and other dairy equipment.

The organization has been at the very front of giving imaginative and high-level dairy equipment to the Indian market and has been taking care of the necessities of little and medium-sized dairy homesteads and processors.

How PMFME Scheme Empowers Micro Food Processing Enterprises in India

Under the PMFME Scheme, micro food processing enterprises can profit from different advantages, including credit-connected sponsorship, awards for reverse and forward linkages, and normal offices like testing, bundling, and advertising.

The plan gives monetary help of up to Rs. 10 lakh to qualified MFPEs to set up their units and modernize their tasks. This help empowers MFPEs to gain new machinery and equipment, including dairy equipment, and overhaul their creation processes, subsequently upgrading their efficiency and proficiency.

Role of Dairy Equipment Manufacturers in Empowering MFPEs

Dairy equipment manufacturers like NK Dairy Equipments assume a significant part in empowering MFPEs under the PMFME Scheme. NK Dairy Equipments gives a scope of dairy equipment, including Khoya machines, Ghee plants, milk processing plants, and milk stockpiling tanks, among others, to MFPEs under the PMFME conspire.

The organization likewise gives specialized help and after-deal backing to MFPEs to guarantee the smooth working of their dairy equipment.

Conclusion

The PMFME Scheme has been instrumental in empowering micro-food processing enterprises in India by giving them fundamental monetary help and specialized help to modernize and formalize their tasks.

Dairy equipment manufacturers like NK Dairy Equipments play had an urgent impact in this cycle by giving excellent and effective dairy equipment to MFPEs and helping them in redesigning their creation processes.

With the PMFME plans proceeding with execution and backing from dairy equipment manufacturers, MFPEs in India can continue to develop and add to the country’s economic development.

Categories
Hindi khoya making machine

दूध से खोया, क्रीम समेत 100 और व्यंजन, मशीन की मदद से निकालना हुआ आसान!

दूध से क्रीम निकालने की मशीन क्या हैं ?

  • दूध से क्रीम निकालने वाली मशीन एक उपयोगी मशीन है जिसकी सहायता से दूध से क्रीम को निकाला जाता है। इस मशीन को दूध सेपरेटर मशीन और क्रीम सेपरेटर मशीन के नाम से भी जाना जाता है।
  • एक मात्र दूध से क्रीम निकाल कर हम काफी मुनाफा कमा सकते हैं जिससे कि हमारी आमदन में भी काफी मुनाफा होगा। 
  • तो वहीं दूध से क्रीम अपकेंद्रीकरण की प्रक्रिया के द्वारा निकाला जाता हैं। 

यदि आप अधिक मुनाफा कमाने की चाहत को बरकरार रखना चाहते हैं तो बिना समय गवाए आज ही दूध से क्रीम निकालने की मशीन को ख़रीदे।  

मल्टी फूड प्रोसेसिंग मशीन क्या हैं ?

आज के इस लेखन में हम मल्टी फूड प्रोसेसिंग मशीन और दूध से कई दुग्ध खाद्य प्रदार्थ निकालने की मशीन के बारे में जानेगे, जिनका वर्णन हम निम्न में प्रस्तुत करेंगे ;

  • मल्टी फूड प्रोसेसिंग मशीन एक मात्र वो मशीन हैं जिसकी मदद से हम खाने के कई सारे व्यंजन आसानी से बना सकते हैं। 
  • इस मशीन की मदद से आप खजूर के बीज से कॉफी और खजूर के छिलकों से मिल्क शेख बहुत ही आसानी से बना सकते हैं बस इसके लिए आपको बढ़िया किस्म के मशीन लेने की जरूरत हैं। 
  • तो वही इस मशीन का चुनाव रेस्टुरेंट, ढाबा और जिन्होंने कम समय में ज्यादा व्यंजन बनाना होता है वो करते हैं। 

दूध से कई खाद्य प्रदार्थ निकालने की मशीन !

एक मात्र दूध से आप कई खाद्य प्रदार्थ निकाल सकते हैं जिनका वर्णन हम निम्न में करेंगे –

  • खोया या मावा बनाने की मशीन।  
  • क्रीम सेपरेटर मशीन। 
  • मक्खन को मथने की मशीन। 
  • पनीर काटने की मशीन। 
  • दही बनाने की मशीन। 
  • बल्क मिल्क कूलर। 
  • दूध को गर्म करने का टैंक। 
  • दूध विश्लेषक इत्यादि। 

इस मशीन का चुनाव करने से पहले आपको एक बात ध्यान में रखनी हैं कि दूध से जो भी प्रदार्थ बनते हैं उससे जुड़े सभी व्यंजनों की मशीन आपके पास होनी चाहिए। 

यदि आप दूध से खोया निकालना चाहते हैं। तो इसके लिए आप इन मशीनो में से खोया मशीन का चुनाव कर सकते हैं। 

दूध से क्रीम निकालने या मल्टी फूड मशीन की कीमत क्या हैं ?

इन मशीनो की कीमत इनके काम पर निर्भर करती हैं। मतलब की ये अगर आप ज्यादा मुनाफा कमाना चाहते हो तो मशीन की खरीद पर भी उतना ही पैसा लगाना पड़ेगा। जैसे…

यदि आप एक  फूड मशीन को खरीदते है तो उसके लिए आपको 60 हजार रुपए से लेकर 1,07,000 रुपए तक खर्च करना पड़ सकता हैं। 

तो वहीं अगर दूध से क्रीम,खोया,मक्ख़न,घी या और व्यंजन निकालने की बात करें तो ऐसी मशीन की कीमत लगभग 5000 रूपए से शुरू होकर और आगे बढ़ती जाती है। दूध की मात्रा के हिसाब से। 

निष्कर्ष :

यदि आप अच्छा मुनाफा कमाने के बारे में सोच रहे हैं, तो बिना समय गवाए उपरोक्त दूध से तमाम व्यंजन निकालने की मशीन का चुनाव करें। पर आपको एक बात धयान रखनी है कि यदि आप इस मशीन को खरीदने के बारे में सोच रहें हैं तो इस मशीन के बारे में अच्छे से जानकारी एकत्र करें।

तो वही इस मशीन को खरीदने के लिए एन.के डेयरी इक्विपमेंट्स का चयन भी आप कर सकते हैं। क्युकि यहाँ पर मशीन इनके यहाँ काम करने वाले लोगो के द्वारा ही बनाया जाता हैं, जिससे कि मशीन में खराबी होने की संभावना काफी कम होती हैं।